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YUZU CHIFFON CAKE RECIPE BY CHEF YAMASHITA OF TANOSHII KE-KI BOOK

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Last Saturday, Frog and I had attended the launch of famed pâtissier Chef Yamashita’s third recipe book – “Tanoshii Ke–Ki” – at Bosch Experience Centre. Chef Yamashita had demonstrated to us on how to bake the Yuzu Chiffon Cake (one of the recipe in his new cake book). I am so happy to have this…

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